Question 1: The purpose of the Summer Food Service Program is to ensure low income children continue to receive nutritious meals when school is not in session.
Question 2: The Summer Food Service Program is only available to children who qualify based on income.
Question 3: A sponsor may delegate all of the management responsibilities to a site supervisor as long as the site supervisor has attended the required annual training.
Question 4: Sponsors must arrange for prompt and regular trash removal and have accommodations for inclimate weather.
Question 5: A site may be determined area eligible by using which of the following data?
Question 6: Camp or Upward Bound sites can only claim meals for children that qualify based on an approved income eligibility application.
Question 7: One of the program requirements is to ensure that sponsors inform eligible families of the availability and location of free meals for students when the regular school year ends.
Question 8: A migrant site may serve children from non-migrant families so long as it mostly serves migrant children.
Question 9: Program funds can only be spent on allowable, reasonable, and necessary costs.
Question 10: Schools on the National School Lunch Program may follow either the SFSP meal pattern or the NSLP meal pattern.
Question 11: Sponsors are not required to accommodate written special dietary requests based on a disability.
Question 12: Sponsors of open sites can claim up to three meals per day.
Question 13: Which of the following are meal service requirements?
Question 14: Among the many useful templates found in the USDA SFSP Administration Guide is a checklist of required program records.
Question 15: If parents do not want to stay and eat at the site they can pick up meals for their children to take home to eat.
Question 16: All sites must display the "And Justice for All" poster.
Question 17: Meal counts can be taken after meal service based on the number of meals prepared versus how many are left over.
Question 18: Sponsors are required to train and document training for all program staff prior to the staff executing their duties.
Question 19: Sponsors must complete a racial and ethnic survey at least one during operation. Camps must complete the survey at least once per camp session.
Question 20: Sponsors are required to conduct a pre-approval visit, first week visit, and site review within the first four weeks of operation unless given a waiver from the State Agency. However the site review must be completed by all sponsors.
Question 21: In order to support claims for reimbursement sponsors must maintain which records?
Question 22: Staff training records must include...
Question 23: Sponsors can claim up to 5% of second meals served to eligible participants.
Question 24: All sites may participate in offer versus serve.
Question 25: The short non-discrimination statement for use on program materials is.... "This institution is an equal opportunity provider".